Fancy Easy Beans
- a big bunch of green beans
- prosciutto
- balsamic vinegar
Boil beans in a pot until tender {20ish minutes}
Strain & cool
Add a few shakes of balsamic vinegar to empty pot
Throw beans in
Take small handfuls of beans & wrap with prosciutto
i.die.
recipe courtesy of Nigella Lawson~Food Network
xo
What an easy, yet fancy appetizer!
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Stephanie
chocolatecoveredbuttons.blogspot.com
I have been waiting until I had some time to check out your fabulous food posts!!
ReplyDeleteThis sound delicious! I love vegetables and I love proscuitto..so this just looks perfect!! Thanks for sharing.. I'm adding this to my appetizer book!